Pure, thick udon noodle goodness, square-cut for a classically delicious texture, these wheat noodles are free of additives and preservatives for a naturally wholesome bite. Easy to boil and add to your favourite soups, salads or stir-fries.

Ingredients and Allergens:

Allergens are displayed in bold below.

Wheat Flour(Gluten) (86.7%), Water, Salt