Perfect as a palate cleanser or crunchy side snack, these takuan pickled radish slices are kept in a salty sugar preserve to keep them crisp and refreshing to nibble on. Serve with sushi, rice and noodles or simply enjoy as a beer snack.

Ingredients and Allergens:

Allergens are displayed in bold below.

Radish (88%), Water, Salt, Sugar, Acidity Regulators [Citric Acid, Acetic Acid], Flavour Enhancers [Monosodium Glutamate, Disodium 5'-Ribonucleotides], Sweetener [Aspartame], Preservative [Potassium Sorbate].