Wel-Pac Dried Dashi Kombu Kelp Seaweed, 113 g

An essential Japanese ingredient, this umami-rich dried kombu kelp seaweed can be used with katsuobushi fish flakes to make traditional dashi soup stock.

 

 

Ingredients and Allergens:

Allergens are displayed in bold below.

Dried Kombu Seaweed 100%



SKU: 415013