Taiyaki Frozen Fish Shaped Cake with Red Bean Paste 450 g
Sink your teeth into a Japanese street food classic in the comfort of your own home with this 5-pack of frozen Taiyaki fish-shaped cakes. Crunchy on the outside, and soft on the inside, these aromatic wheat cakes come filled with a velvety and sweet adzuki red bean filling.
Delivered Frozen. Once defrosted, refrigerate immediately and consume within 1-2 days.
Ingredients and Allergens:
Allergens are displayed in bold below.
Water, Sugar, Wheat Flour, Adzuki Bean, Leaving Agent: E500, E450, E341, Fructose, Soy Flour, Vegetable Oil (Sodium Caseinate (Lactose), Emulsifier, E322 (Soy), Egg Yolk Powder, Thickener, E412, Salt.