Sakari No.11 Junmai Daiginjo Sake, 720 ml
Brewed in Nishinomiya, this sake benefits from the natural, high-grade quality of local Yamada Nishiki rice, fermented and distilled in the mineral rich waters of Mount Rokko to produce a rich, medium-bodied palate of tropical fruits with subtle notes of persimmon.
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Ingredients and Allergens:
Allergens are displayed in bold below.
Water, Rice, Koji Malted Rice.