S&B Seasoned Pasta Sauce with Cod Roe, 46 g
Season spaghetti with Japanese umami flavour in seconds by mixing in this handy soy sauce and cod roe stir-in pasta sauce. Packaged with a separate sachet of sliced chives to garnish, pour this sauce into cooked pasta and mix to complete this light yet satisfying Japanese lunch dish.
Ingredients and Allergens:
Allergens are displayed in bold below.
Sauce: Cod Roe (Fish), Shortening (Canola Oil, Palm Oil, Palm Kernel Oil), Salt, Water, Monosodium Glutamate, Sugar, Hydrolysed Protein (Bonito [Fish], Sardine [Fish], Tuna [Fish], Corn, Wheat, Soybean), Disodium Inosinate, Disodium Guanylate, Trisodium Citrate, Powdered Soy Sauce (Soy Sauce [Soybean, Wheat, Salt], Dextrin, Salt), Cochineal Colouring, Yeast Extract Powder. Topping: Chives.