S&B Pasta Sauce With Spicy Cod Roe, 52 g
Spice up a simple spaghetti dish with peppery Japanese umami flavour in seconds by mixing in this spicy cod roe and soy sauce stir-in pasta sauce. Packaged with a separate sachet of sliced chives to garnish, mix this sauce into cooked pasta to complete a light Japanese dish with a satisfyingly tingly savouriness.
Ingredients and Allergens:
Allergens are displayed in bold below.
Sauce: Cod Roe (Fish), Shortening (Canola Oil, Palm Oil, Palm Kernel Oil), Monosodium Glutamate, Salt, Sugar, Water, Red Chilli Pepper, Hydrolysed Protein (Bonito [Fish], Sardine [Fish], Tuna [Fish], Corn, Wheat, Soybean), Disodium Inosinate, Disodium Guanylate, Trisodium Citrate, Powdered Soy Sauce (Soy Sauce [Soybean, Wheat, Salt], Dextrin, Salt), Cochineal Colouring, Powdered Yeast Extract. Topping: Chives.