O'Food Mild Ssamjang Soybean Paste, 500 g
Recreate Korea's ssam cuisine of bite-size meats wrapped in leafy vegetables with this tub of ssamjang paste. This thick, spicy paste is made from doenjang fermented soybean brine paste and gochujang spicy fermented red chilli, with a sprinkle of salt, garlic, onion and roasted peanuts.
Ingredients and Allergens:
Allergens are displayed in bold below.
Soybean Paste (Water, Wheat Flour, Soybean, Salt), Corn Syrup, Water, Alcohol, Red Pepper Seasoning (Water, Red Pepper Powder, Salt, Garlic, Onion), Sugar, Roasted Soybean Powder, Salt, Monosodium Glutamate, Roasted Peanut Powder, Corn Flour, Garlic, Maltodextrin, Onion, Sugar, Tapioca Starch, Red Pepper Powder, Calcium Phosphate Tribasic, Licorice Extract, L-lysine, L-Glutamic Acid.