Nong Shim Big Bowl Tempura Udon Noodle Soup, 111 G
A generous serving of thick, chewy instant udon noodles, a salty seafood broth and toppings of fried fish cakes and vegetables.
Ingredients and Allergens:
Allergens are displayed in bold below.
Wheat Flour, Potato Starch, Palm Oil, Modified Potato Starch, Sugar, Salt, Contains Less than 2% of Each of the Following: Anchovy (Fish) Extract (Powdered), Black Pepper (Powdered), Bonito (Fish) (Powdered), Caramel (Powdered) (Colour), Corn Syrup (Powdered), Dehydrated Vegetables (Carrot, Green Onion, Seaweed), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Fish Cake (Pollock(Fish), Potato Starch, Wheat Starch, D-Sorbitol, Salt, Paprika Colour), Garlic (Powdered), Green Onion (Powdered), Hydrolyzed Vegetable Protein (Soy, Wheat, Corn), Mackerel (Fish) (Powdered), Maltodextrin, Mushroom Extract (Powdered), Natural Flavours, Onion (Powdered), Potassium Carbonate, Radish (Powdered), Red Chili Pepper (Powdered), Riboflavin (Colour), Seaweed Extract (Powdered), Sodium Carbonate, Sodium Phosphates, Soybeans (Powdered), Tempura (Pollock(Fish), Palm Oil, Wheat Flour, D-Sorbitol, Onion, Salt, Sugar, Tocopherols), Tocopherols ( Antioxidant), Tuna (Fish) (Powdered), Yeast Extract