Nakatashokuhin Kishu Red Umeshu Plum Wine, 300 ml
Luxuriously sweet and fruity, this umeshu plum wine is made by steeping Wakayama prefecture-grown ume plums in sugar and alcohol. Enjoy on the rocks or mixed in a cocktail. 12% alcohol.
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Ingredients and Allergens:
Allergens are displayed in bold below.
Water, Rice, Rice koji, Plum, Sweetener, Brewed Alcohol, Colouring, Flavouring, Antioxidant, Rosemary Extract