MUSHROOM Seafood Tofu, 160 g
This pack of frozen seafood tofu is ideal to use as an ingredient in oden, hotpots and soup dishes to release the rich umami flavours when soaked in soup.
Ingredients and Allergens:
Allergens are displayed in bold below.
Fish Paste (Golden Threadfin Bream, Snapper), Soybean Oil, Albumin (Egg), Water, Sugar, Salt, Tapioca Starch, Monosodium Glutamate, Emulsifier: Lecithin (Soya), Palm Oil