Ichiba Bakery Matcha Chocolate Mochi Donut
Soft yet bouncy, this irresistible mochi donut is a perfect tea time treat. Made in our Japanese bakery, this chewy, mochi-like donut is coated with earthy, aromatic stone-ground matcha green tea topped with indulgent white chocolate and an extra touch of matcha powder on the top to enhance the earthy aroma.
Delivered Fresh Mon-Fri consume within 1-2 days. For Saturday deliveries, please note the product shelf life is shorter and should be consumed within 1 day.
Ingredients and Allergens:
Allergens are displayed in bold below.
Rice Flour, Wheat Flour, Butter (Milk), Egg, Sugar, Milk, Baking Powder (Raising Agent (E450, E500), Wheat Starch, Anti Caking Agent E341), Rapeseed Oil, White Chocolate (Cacao Mass, Sugar, Cacao Fat, Dry Whole Milk, Soy Lecithin, Natural Vanilla Flavour), Matcha Powder.
While we make every effort to prevent cross-contamination we cannot guarantee that any item we make is 100% free of any specific allergen.