Experience chewy, toasty and juicy textures all in one, with this large instant serving of warming Kitsune udon. Thick udon noodles with an umami soy sauce and fish stock, this bigger portion is topped with 2 pieces of succulent fried tofu. Easily cooked in 5 minutes when filled with hot water.

Ingredients and Allergens:

Allergens are displayed in bold below.

Wheat Flour, Vegetable Oil, Starch, Salt, Vegetable Protein, Egg White, Seasoned Fried Bean Curd (Soy), Egg, Fish Cake, Soy Sauce (Wheat), Fish Extract(Fish), Hydrolysed Protein, Powdered Kelp, Spices, Spring Onion, Processed Starch, Seasoning (Amino Acids), Sodium Phosphate, Calcium Carbonate, Colourings, Lecithin, Polysaccharide, Antioxidant (Vitamin E), Vitamin B2/B1