Makurazaki Katsuobushi Dried and Smoked Bonito Flakes - Thick Cut, 100 G
This resealable pack of dried smoked and thickly shaved katsuobushi bonito fish flakes has been made with carefully selected, quality skipjack tuna from Bretagne, France. Use this umami-rich ingredient for making dashi soup stock.
Ingredients and Allergens:
Allergens are displayed in bold below.
Dried Smoked And Thickly Shaved Skipjack Tuna (Fish) Flakes "Katsuwonus Pelamis"