Lee Kum Kee Sauce For Mapo Tofu, 80 ML
A 4-serving sachet of authentic mapo tofu sauce, this spicy Sichuan pepper, ground sesame, chilli, tomato and sesame oil flavouring can be mixed in with minced pork or beef and tofu to easily make the popular Chinese dish.
Ingredients and Allergens:
Allergens are displayed in bold below.
Water, Fermented Soybean Paste 23%(Water, Salt, Soybeans, Wheat Flour), Salted Chilli Peppers 17%, Sugar, Tomato Paste, Sesame Oil, Oyster(Mollusc) Sauce (Water, Sugar, Salt, Oyster(Mollusc) Extractive, Modified Corn Starch, Colour: E150a), Sesame Pate, Sichuan Pepper, Dehydrated Garlic, Modified Corn Starch, Acid(E270).