Keigetsu Aikawa-Homare 58 Junmai Yamahai Sake, 300 ml
Made from Gin-no-Yume rice, brewed with Yamahai method, it offers beautiful acidity with well-defined umami and balanced fruitiness. Serve either chilled, room temperature or warm.
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Ingredients and Allergens:
Allergens are displayed in bold below.
Rice, Koji Rice, Water, Yeast