Kanro Natto Nori Shio Seaweed Salt Flavoured Fermented Soybean Snacks, 18 g
Freeze-dried so they can be picked up and snacked on the go, these fermented natto soybeans turn Japan's famously "marmite" food into a wonderfully salty treat.
Ingredients and Allergens:
Allergens are displayed in bold below.
Dried Natto (Soybeans (Non-GMO), Natto Bacteria), Edible Oils and Fats, Nori Seaweed Salt Powder (Salt, Glucose, Hydrolysed Protein, Aonori Seaweed Powder, Other), Starch Decomposition Products /Seasoning (Amino Acids).
May contain traces of Prawn(Crustacean), Crab(Crustacean).