Japan Centre White Miso, 300 g
Japan Centre's very own white miso paste, this Japanese cooking staple is made in Hiroshima, Japan from GM-free soy beans and lots of rice for a light, slightly sweet flavour. Mix with dashi stock to make miso soup or add to stews, ramen and stir-fries.
Ingredients and Allergens:
Allergens are displayed in bold below.
Water, Soya, Rice, Salt, Ethanol, Seasonings.