Prepared freshly by Ichiba kitchen's own chefs every day, this crunchy vegetable tempura donburi contains a selection of seasonal vegetables along with the fluffy steamed rice. A truly satisfying healthy and nutritious meal at home to lighten up your week.

Made fresh every day. Delivered chilled. Refrigerate immediately and consume on the same day of arrival.

Ingredients and Allergens:

Allergens are displayed in bold below.

Rice, Vegetable Tempura: Selection of Vegetables, Tempura Batter Mix: Unbleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Corn Starch, Modified Food Starch, Soy Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Distilled Monoglycerides. Repressed Oil. Tempura Sauce: Light Soy Sauce (Salt, Defatted Soybeans, Wheat, Sugar, Soybeans, Rice), Sugar, Kelp Powder, Glucose Syrup, Spirit Vinegar, Fermented Rice Alcohol (Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses.
May contain Milk, Eggs and Celery.