Ichiba Kitchen Red Fish, 160 g
Enjoy frozen red fish prepared by our very own Ichiba kitchen team. A handy seafood ingredient for Japanese cooking. Simply grill or pan sear it to serve with steamed rice and miso soup.
Delivered frozen. Please ensure this product is transferred to the freezer immediately. Use within 3 months.
Ingredients and Allergens:
Allergens are displayed in bold below.