ICHIBA KITCHEN MARINATED CHICKEN KARAAGE, 200 g
Japanese karaage marinated chicken. Add potato or corn starch to pan fry or deep fry until crispy golden for the juiciest Japanese-style chicken.
Delivered chilled. Refrigerate immediately and consume within 24 hours.
Ingredients and Allergens:
Allergens are displayed in bold below.
Chicken Karage: Chicken, Eggs, Repressed Oil, Potato Starch, GF Soy Sauce, Soybeans, Salt, Spirit Vinegar, Rice Malt, Brewery Alcohol, Baking Soda, Ginger, Garlic, Food Acid: Acetic Acid E260, Corn Oil, Stabilizer: E415 Xanthan Gum and Preservative(E223, E221).