HSU Mango Cookies, 184 g
Made from extra soft, buttery cookie dough that crumbles in the mouth, the rich, chewy mango centre of these delightful Chinese cookies makes them the perfect, sweet pick me up.
Ingredients and Allergens:
Allergens are displayed in bold below.
Wheat (Gluten) Flour (24.77%), Glucose Syrup, White Gourd Filling (Contain White Gourd, Sugar, Glucose Syrup, Acidity Regulator (E575), Preservative (E202)), Sugar, Palm Oil, Corn Oil, Eggs, Humectant (E422, E420(ii)), Thickener (E1414), Raising Agent, (E500(ii)), E450(i)), Emulsifier (E322(i) (Soy), E471), Acidity Regulator (E330), Preservative (E202), Colour (E160b), Anhydrous Milk Fat (Milk), Edible Oil Products (Butter (Milk), Palm Oil, Tallow (Milk), Mango Flesh(2.79%), Maltodextrin, Soy Bean Fiber Powder, Pineapple Flesh, Milk Powder, Citrus Fiber, Konjac Flour, Salt, Flavouring. May also contain Sesame Seeds.