HOKKAI YAMATO Salmon-based Seasoning for Rice 22 g
Make fluffy portions of rice fresh tasting and savoury, with this salmon-based furikake rice seasoning. Popularly used to flavour chazuke rice soup, these 3 garnish sachets add the sumptous crunch of salmon flakes, rice puffs & seaweed to your meal, with bonito, kelp and a hint of matcha to sharpen its umami flavour.
Ingredients and Allergens:
Allergens are displayed in bold below.
Salt, Salmon (Fish), Rice Cracker, Glucose, Powdered Sweetener, Starch, Seaweed, Powdered Bonito (Fish), Powdered Kelp, Sugar, Matcha Green Tea, Seasoning(Amino Acids), Processed Starch, Milk