Bake at Home Frozen Sakura & Matcha Cookies, 4 pcs
This ready to bake cookies collection includes both matcha green tea cookies and our lovely pink sakura cookies that can be ready to enjoy under 15 minutes. Our matcha green tea cookies are made from top quality green tea powder, blending in perfectly with luxurious Belgian white chocolate chips. The sakura cookies are made from gently sweetened cookie dough mixed with sticky treacle molasses and lovely cherry blossom essence. Delivered frozen.
Defrost thoroughly for a minimum of 2 hours in the fridge. Once defrosted, keep refrigerated and consume within 24 hours. Do not refreeze.
Oven 180°C / Fan 160°C / Gas mark 4 for 12-14 minutes. Bake time may vary depending on oven. Place on a baking tray lined with greaseproof paper. Ensure cookies are evenly spaced at least 2-5cm apart. After cooking, leave to stand for 10 minutes before enjoying.
Ingredients and Allergens:
Allergens are displayed in bold below.
Sakura Cookies: Wheat Flour, Sugar, Cane Molasses, Humectant (Glycerol), Egg, Salt, Raising Agent (E500 (Sodium Carbonates)), Milk, Colouring E124. White Chocolate (Cacao Mass, Sugar, Cacao Fat, Dry Whole Milk, Soy Lecithin, Natural Vanilla Flavour), Sakura Essence(Cherry Extract, Thickener (Carrageenan)
Matcha Cookies: Wheat Flour, Butter (Milk), Sugar, Free Range Egg, Green Tea Powder, Salt, Vanilla Extract (Fructose Syrup, Flavouring Preparation (Vanilla Extract), Propylene Glycol, Exhausted Vanilla Seeds, Caramel), Baking Powder (Raising Agent (E450, E500), Wheat Starch, Anti-caking Agent E341), White Chocolate (Cacao Mass, Sugar, Cocoa Fat, Dry Whole Milk, Soy Lecithin, Natural Vanilla Flavouring).
May also contain: Soya, Seeds, Nuts and Sulphur Dioxide. While we make every effort to prevent cross-contamination we cannot guarantee that any item we make is 100% free of any specific allergen.