Offering the sweet smoothness and crisp dryness of Japan's finest sake, Nihon Sakari produces an exquisitely fruity and well-rounded sake with this carefully-brewed Souhana junmai ginjo. Award-winning for its naturally refined aromas and sumptuous umami texture, this sake is an absolute treat whether chilled or served slightly warm (40-45°C).

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Ingredients and Allergens:

Allergens are displayed in bold below.

Water, Rice, Koji Malted Rice.